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About Henckels Twin Cermax Knives Extremely sharp,
Henckels Twin Cermax knives features a hand honed edge that holds longer that most knives. The blade exterior is made of High corrosion resistant ste ...
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at 3 stores
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at 5 stores
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Constructed of high carbon,
stain-free,
German steel,
single-edge blade (typical of Japanese knives) is taper ground with a fine stone finish. The comfortable handle is of traditional balsam wood.
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at 8 stores
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Viking professional cookware products are manufactured with exclusive multi-ply construction. Multi-Ply construction is a specially designed combination of stainless steel and aluminum alloys for life ...
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at 4 stores
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Santoku,
or' three virtues' in Japanese is a blade style perfect for chopping,
mincing and dicing vegetables. Our Ken Onion 7 Inch Santoku knife does all three effortlessly,
and features all of the be ...
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at 12 stores
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Henckels Four Star - 7 Santoku Hollow Edge - 31119-180 A santoku knife is often called an Asian chef's knife. They have a straighter edge than a chef's knife,
and a more rounded spine,
particularly ne ...
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at 1 store
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Quite possibly the best selling knife style there is at the moment - a 7" santoku with hollows in the blade. The hollows provide air pockets that help keep food from sticking while you work,
and the 7 ...
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at 15 stores
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The Kitchenaid Santoku is the "Essential Knife" Perfect for chopping,
slicing,
and dicing. These knives feature triple riveted handles with full tang construction,
Forged durable blade made from high ...
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at 4 stores
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Miyabi 34194-183 Handcrafted in Japan,
the Kaizen 7" Granton Santoku Knife with Hollow Edge combines the strength of 64 layers of VG10 super steel with the artistry of fine Japanese design. The decora ...
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at 6 stores
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Furi Rachael Ray Gusto-Grip Basics Line 6-Inch Santoku Knife. The Rachael Ray Gusto Grip Basics line is designed by Australian engineers and inspired by the best selling Gusto Grip Knives. Antimicro ...
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at 5 stores
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The 2 Pc Hollow Edge Santoku Set from the Eversharp Pro series features a 7" and 5" hollow edge santoku. The hollow edges have special indentations to ensure food slides easily away and ensures extra ...
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at 6 stores
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The Japanese word Santoku translates to three virtues,
and the CLASSIC IKON 5 Santoku Knife from Wusthof® lives up to its meaning by cutting meat,
fish and vegetables. Styled after a Japanese Cook's K ...
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at 4 stores
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Wusthof knives are crafted of high carbon stainless steel. Precision forged,
hand honed and perfectly balanced with triple riveted handles.
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at 5 stores
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Twin Cuisine is the latest addition to the J.A. Henckels family of fine cutlery. The knives in this set are one-piece precision forged,
with excellent cutting-edge retention,
corrosion resistance,
an ...
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at 1 store
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Chicago Cutlery Metropolitan collection is constructed of a high-carbon stainless steel blade that stays sharper longer and is easy to resharpen. The ergonomically designed contoured polymer handles a ...
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at 2 stores
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Kershaw Kai PureKomachi 2Hollow Ground Santoku Knife High Carbon - Non Stick - Stainless Steel The blade length is 6-1/2 With its straight blade and slightly curved tip,
KAI s Pure Komachi Hollow Grou ...
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at 2 stores
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Zwilling J.A. Henckels 30861-240-0 Features: -Chef's knife. -Cermax range. -Sturdy,
heavy with broad,
strong blade and fine cutting edge. -All-rounder for professionals and hobby chefs. -Clean vegeta ...
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at 3 stores
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at 4 stores
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MIYABI 7000D Santoku: means three virtues; symmetric blade used for cutting fish,
meat and vegetables.
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at 4 stores
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Riveted handle in traditional designThe trustworthy quality and tradition of these riveted knives is easily visible by the full tang and the full length of solid steel.
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at 5 stores
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Cutlery with class. Speed through food preparation with this Paula Deen stainless steel Santoku knife set.
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at 7 stores
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at 2 stores
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This Shun santoku is not your ordinary multi-purpose knife. Santoku is a Japanese word meaning three good things; this knife is made for slicing,
dicing and mincing. Elite's beauty is inspired by the ...
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at 2 stores
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For a Santoku knife with a wider blade, try the Shun Classic 7.5" Sumo Santoku Knife and witness the superiority of this Asian cook's knife. As you can see, the "Sumo's" blade is 30% wider, or taller, and a half an inch longer than the standard santokus. This unique variation allows one to slice and chop through larger and thicker food. The santoku knife is even more versatile than its brothers, who thought is was possible, since the extra-wide blade makes it easier to scoop and transfer the prepared food on the blade. But don't be alarmed. It still performs the same tasks as others santokus like dicing and mincing. Handcrafted in Japan. Shun item number DM0717W.
More Info
Manufacturer: ShunSeller: J.L. Hufford
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(In stock)
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Text 
Asian and Santoku Knives